Fructose

CAS: 57-48-7

Food grade

Packing: 25kg kraft paper bag

Characteristic: white crystal powder, sweet taste, tasting twice as sweet as sucrose,

Application:

Fructose replaces sucrose in canned fruit and fruit preserves together with 20-30% maltose syrup. It can be used in carbonated beverages, bread, cakes, creams, chocolate and soft drink